Technical terms explained simply

Tubular bags without side seams wrap themselves attractively, almost like a second skin, around the curves and contours of a product to show it off to best advantage. Basic components of the bags are blown films made of thermoplastic material of different formulas resulting in varying barrier properties. Polyamide and polyethylene are usually their principal constituents. Sausages, chunks of cheese, fresh meat, cold cuts, fish or snacks, for example, receive an attractive, highly transparent and secure packaging. Tubular bags provide even technical items with an appealing packaging solution. The excellent barrier properties of ALLFO’s tubular bags ensure maximum protection of the goods. Sealing of the bags is easily achieved on all common vacuum machines. According to the type, tubular bags differ in terms of oxygen barrier, thickness and width.